CLICK HERE FOR A FREE PRINT SUBSCRIPTION
A new book co-authored by NYC’s Katana Kitten bar owner Masachiro Urushido and Michael Anstendig combines tradition and culture in The Art of the Japanese Cocktail. Masahiro Urushido opened West Village bar Katana Kitten in the summer of 2018. The bar won numerous...
Meet Jennifer Seidman! Owner of Acme Bar & Company, Jennifer is a hospitality veteran. She is a self-taught whiskey collector and certified sommelier. The bar has an award-winning collection of whiskey and mezcal. Located in Berkeley, California, Acme Bar...
Situated at the western edge of Los Angeles is the seaside community Playa Del Rey. Recognized as one of the best spots to live in LA, the neighborhood gives off a small beach town vibe and offers tons of awesome restaurants to explore. One hot spot known by locals...
It was a concept a decade in the making. Translating to “workshop” in Italian to represent the bakery, pasta, butcher aspects, the Washington D.C. waterside complex Officina serves as a three-story love letter to Italian culture. Masterminded by Executive Chef and...
With travel brought to halt for 2020, Hôtel de Crillon, A Rosewood Hotel is sharing their cocktail recipes so those who can’t go to Paris, can still experience the magic. The new cocktail menu, launched at the hotel’s signature Bar Les Ambassadeurs, invites those to...
London is an imbiber nirvana. The city’s beloved pubs, short for public houses, can be traced back to Roman taverns. Samuel Pepys FRS, an administrator of the navy of England and Member of Parliament in the 1600s, once described the pub as “the heart of England.” And...
Located in the heart of downtown urban San Antonio, both Jet-Setter and Pastiche are one-of-a-kind establishments that were carefully designed to prioritize the integration and enhancement of the local community. Deriving their inspiration from international...
The deeply-rooted connections between human and planetary health triggered the first-ever Earth Day in 1970. Today, we must rise to meet these crises again as we celebrate 50 years of the modern environmental movement. Our vision for change begins within our local...
Sparrow + Wolf launched a social media challenge asking bartenders to make a cocktail at home with the ingredients they have on hand and then upload to Instagram with the hashtag #SparrowandWolfChallenge and tag other bartenders they know. For every video with the...
Set in the Hard Rock Hotel & Casino Atlantic City, Council Oak Steaks & Seafood has a unique menu, live music and a fresh, fun, and new energy. The drinks menu offers Jack Daniels Hard Rock Exclusive-Single-Barrel-Bourbon-made Manhattans and a wood-fired...
If there’s one thing people tend to underestimate, it’s the significance of bar menus. There’s no way to fully comprehend a bar’s story or individuality by observing the external appearance of it. Words bring things to life, so the bar menu can represent the theme and...
Jake Wurzak, is president of Wurzak Hotel Group and the visionary behind The Dalmar, the newest hotel in the Tribute Portfolio of Marriott International. The lifestyle hotel, along with its rooftop bar, Sparrow, brings guests a unique experience in the city’s rapidly...
